Our Lamb rumps and rump chops and are cut from the top of the legs from our lambs, a used muscle giving plenty of flavour without the tough texture, a fantastic cut of lamb
Stunning meal to roast if left whole and tender enough meat to bbq or griddle as chops
Our butcher's favourite cut of lamb, the right balance between taste and texture
CHECK OUT THE STORY OF OUR FARMERS AND CATTLE IN OUR PREMIUM COLLECTIONS
CHECK OUT THE STORY OF OUR FARMERS AND PIGS IN OUR PREMIUM COLLECTION
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