We Hand dice the Brisket and Chuck steaks from the fore quarter of the animal and the silver side and knuckles from the hind quarters. This gives us a great balance of stringy meat texture and and chunks of meat for your recipe, with typically less than 2% fat content.
Hand Diced Beef – Braising Steak – Made From Brisket & Chuck Steak (2% Fat)
£3.99 – £24.99
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Availilability: In Stock