Angus & Oink Cow Pat BBQ Rub & Seasoning by Miss Piggy's BB Team (200g)
International BBQ Competition winning BBQ rub collaboration between Angus & Oink and Miss Piggy’s BBQ Team, twice European Champions.
Ingredients:Salt, paprika, sugar, pepper, garlic powder, onion powder, cumin, celery salt (celery), chilli powder, oregano, msg, disodium 5-inosinate E631, silicon dioxide <2% (anti-caking)
Directions:Shake on all sides of meat or other foods at least 30 minutes prior to cooking
CHECK OUT THE STORY OF OUR FARMERS AND CATTLE IN OUR PREMIUM COLLECTIONS
CHECK OUT THE STORY OF OUR FARMERS AND PIGS IN OUR PREMIUM COLLECTION
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