Our ribs of beef are hand-picked to be dry-aged for absolutely second to none results! Each select cut contains the perfect fat covering and marbling throughout the meat to provide you and your family with an unrivalled beef roasting joint.
Our master butcher’s top selection! Rib meat is far and away his favourite!
Choose from the following options:
- 2 Bones (3-3.5kg)
- 3 Bones (5-5.5kg)
- 4 Bones (6.5-7kg)
- 5 Bones (8-9kg)