This Dirty Cow Beef BBQ Rub was developed to deliver Maximum Crustal Distortion and super bark power for Brisket & Beef Ribs in a low and slow cooking environment.
Dirty Cow Beef BBQ Rub has uber umami impact using both natural and supernatural flavour force enhancers. We grind fresh coffee beans using our bare knuckles, to the ideal powder size for rub flow, and balance this with deep mahogany Javanese sugar, the best you can get for the most superlative rub out there for beef.
Directions: dust on brisket or beef ribs using the sprinkle cap. Use at 5% by weight or to taste. Allow to sit for 20 minutes before cooking or leave overnight.