For a traditional Christmas lamb dish, look no further than this lamb guard of honour recipe with a fragrant lemon and mint crust. Served with a flavourful and fruity redcurrant gravy, this impressive meal is ideal for entertaining friends and family around the holidays.
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The great thing about this slow cooked pork with apple and cider recipe is that it is nearly fully self-saucing, so you don’t need to mess around making a gravy from scratch. This is thanks to the apples roasting alongside the pork creating a deliciously sweet cider gravy, the perfect flavour combination for the saltiness
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Looking for a new go-to Christmas ham dish the adults can enjoy? You’re in the right place with this deliciously juicy apple bourbon glazed ham recipe. The sweetness and tang from the apple juice pairs nicely with the strong kick of bourbon and strikes a perfect balance between sweet and savoury. Start the holiday season
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This classic slow cooked beef chilli is a quick and easy dish to make on a weeknight with your slow cooker. It’s a simple meal but that doesn’t take away from how tasty or flavourful it is, which is what you want from a midweek dinner. Take the chill off a cool winter evening with
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You can’t go wrong with a sweet and sticky honey and mustard glazed gammon, especially with a splash of cider too for an extra level of flavour. The sweetness of the glaze beautifully balances with the saltiness of the meat to create a burst of delicious tastes. This recipe is ideal for a hearty family
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We love a good pie in England and steak pie is a classic. This recipe is perfect for pie lovers looking for a twist. It’s a beautifully golden, crusted puff pastry pie with a braising steak, blue cheese, and brown ale filling. A lovely comforting meal on chilly winter evenings.
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This one is for the curry lovers out there. As we head deeper into the colder months, this rabbit curry recipe makes for flavourful, warm soul food that really hits the spot. Rabbit is not necessarily the first meat that comes to mind when you think of a curry but that’s what makes this dish
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A warm and meaty stew is the perfect way to kick off the winter season. When cooked just right the beef shin becomes melt in the mouth tender in the herby wine stock. This recipe for slow cooked beef shin and red wine stew oozes with flavour and is sure to take the chill off
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If you’re wanting a truly indulgent dining experience, then look no further than this cote de boeuf recipe. This beautiful cut of beef is dripping with juicy, flavourful fat, making it an undeniably delicious meal, especially with a rich and creamy bearnaise sauce.
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The Village Butchers is a family-run online butchers based in Essex, UK. From sourcing the finest selection of meats to supplying all the best condiments, our online butcher’s shop has it all.
