This recipe is such a simple one, but packs an incredible flavour. This can be served as a simple flatbread or rolled up as a wrap (gyros). With such a simple recipe this is an easy dish to make and has been created to wow and tantalise the tastebuds from the juicy tender Lamb, the […]
Low and Slow Lamb Shoulder with Mint Yogurt and Flatbread Read More »
The perfect way to kick off the warmer season is with this zesty recipe for Piri Piri Lamb Chops brought to you by the one and only Jack from Jacks Meat Shack. These chops are bursting with flavour and are sure to leave you wanting more. Let’s see how he prepares them…
Piri Piri Lamb Chops Read More »
You can’t beat a delicious hearty stew when you want to feed the family or cosy up for date night on a chilly evening. See how Jack from Jacks Meat Shack prepares this classic dish.
Lamb Stew with Guinness Read More »
Our Latest recipe from Jacks Meat Shack involves a well-seasoned leg of lamb using Jacks own Cowboy Coffee seasoning! If you’re new to lamb and are someone who likes a well-seasoned cut of meat, then this is a great way to learn how to cook a proper leg of lamb. For this method we’re using
Seasoned Leg of Lamb Recipe Read More »
For a traditional Christmas lamb dish, look no further than this lamb guard of honour recipe with a fragrant lemon and mint crust. Served with a flavourful and fruity redcurrant gravy, this impressive meal is ideal for entertaining friends and family around the holidays.
Lamb guard of honour with lemon and mint crust Read More »
This is one not to miss! These tandoori spiced lamb cutlets are bursting with flavour and with an accompanying fresh and vibrant chopped kachumber salad, you’ll have a quick and easy midweek meal. If you’re fed up with the same old dinners this is the perfect dish to spice things up.
Tandoori Lamb Cutlets Read More »
Kebabs are an underrated classic and this recipe for lamb kofta kebabs is sure to be the talk of your next BBQ. The meat bursts with flavour and the spices all work together to create a taste explosion. The best part? They’re quick and easy to make, taking only 20 minutes! So, your BBQ guests
A classic BBQ experience is nothing without burgers. There are so many things you can do with burgers, add sauces, bacon, egg, whatever your heart desires, which makes it a fun BBQ staple. Instead of the notorious beef burger, we’ve opted for this extremely tasty, minted lamb burger. Paired with a creamy garlic mayonnaise and
Minted Lamb Burgers Read More »
The Village Butchers is a family-run online butchers based in Essex, UK. From sourcing the finest selection of meats to supplying all the best condiments, our online butcher’s shop has it all.
