Our Coté de Boeuf is a classic bone in Rib-Eye Steak and is a great choice of cut.
This steak is tasty due to its natural fat content, being mature and cooked on the bone adds that little extra too,
Great center piece for a sharing dish or perfect for the carnivorous man!
CHECK OUT THE STORY OF OUR FARMERS AND CATTLE IN OUR PREMIUM COLLECTIONS
CHECK OUT THE STORY OF OUR FARMERS AND PIGS IN OUR PREMIUM COLLECTION
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