If you’re after a BBQ masterpiece with a bold twist, this is it. Smoked five-spice duck, slow-cooked over cherrywood until tender, then hand-shredded and finished with crackly, crispy skin. It’s a flavour-packed spin on the Chinese classic, with fiery chilli crunch drizzle and soft steamed pancakes for the perfect bite. We used a whole Barbary […]
Five-Spice Duck Pancakes with Chilli Crunch & Shredded Crispy Skin Read More »
If you’re looking to cook up a meaty feast for a delicious family meal, we’ve got a steak recipe that will tick all the boxes. The juicy tenderness of the meat accompanied with a rich cognac sauce is nicely balanced with crispy Hasselback potatoes and a fresh tomato salad. See how Lee from Smoke and
Peppercorn Crusted Chateaubriand Read More »
Wondering what to do with all your leftover Christmas turkey? We have the answer right here with this flavourful Boxing Day bubble and squeak recipe. Not only is bubble and squeak a great way to use up all your leftovers from your Christmas dinner, but it also tastes amazing and is sure to leave the
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Christmas is coming and we’re here to give you some of our favourite Christmas turkey recipes to make your Christmas extra special, without all the fuss. Our bacon wrapped turkey breast is surprisingly quick and easy to make but bursting with flavour. Glazed with just the right amount of sweetness this bacon wrapped turkey breast
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If you’re looking for an exciting twist on a classic roast chicken, this is the recipe for you. Orange honey chicken provides a tantalizing combination of fragrance and sweetness that goes perfectly with a bit of BBQ smoke. Don’t be intimidated. This recipe has been tried and tested by the expert cooks at Jack’s Meat
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We’ve partnered with our good friend Jack from Jacks Meat Shack to give you a selection of the tastiest recipes you can recreate at home with the best selection of our meat range. Following on from our pork and turkey recipes, we’re bringing you this wonderful beef sirloin recipe with a mustard crust.
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When it comes to roast beef, you have to get the flavours right and this punchy peppered roast beef recipe does just that. The kick from the peppercorns works harmoniously with the juicy and meaty flavour of the meat to create an amazing and simple holiday season meal for the whole family. Add some hearty
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The Village Butchers is a family-run online butchers based in Essex, UK. From sourcing the finest selection of meats to supplying all the best condiments, our online butcher’s shop has it all.
