Lamb

The perfect way to kick off the warmer season is with this zesty recipe for Piri Piri Lamb Chops brought to you by the one and only Jack from Jacks Meat Shack. These chops are bursting with flavour and are sure to leave you wanting more. Let’s see how he prepares them…   

Our Latest recipe from Jacks Meat Shack involves a well-seasoned leg of lamb using Jacks own Cowboy Coffee seasoning! If you’re new to lamb and are someone who likes a well-seasoned cut of meat, then this is a great way to learn how to cook a proper leg of lamb. For this method we’re using

For a traditional Christmas lamb dish, look no further than this lamb guard of honour recipe with a fragrant lemon and mint crust. Served with a flavourful and fruity redcurrant gravy, this impressive meal is ideal for entertaining friends and family around the holidays.

This is one not to miss! These tandoori spiced lamb cutlets are bursting with flavour and with an accompanying fresh and vibrant chopped kachumber salad, you’ll have a quick and easy midweek meal. If you’re fed up with the same old dinners this is the perfect dish to spice things up.

Kebabs are an underrated classic and this recipe for lamb kofta kebabs is sure to be the talk of your next BBQ. The meat bursts with flavour and the spices all work together to create a taste explosion.   The best part? They’re quick and easy to make, taking only 20 minutes! So, your BBQ guests

A classic BBQ experience is nothing without burgers. There are so many things you can do with burgers, add sauces, bacon, egg, whatever your heart desires, which makes it a fun BBQ staple.   Instead of the notorious beef burger, we’ve opted for this extremely tasty, minted lamb burger. Paired with a creamy garlic mayonnaise and