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Burger bowls aren’t just a way to cut down on carbs while getting your protein. It’s a delicious dish that’s perfect for sharing at events or summer family dinners. Think of a burger bowl like healthier nachos. You get all the elements of a great burger in one meal.
Popular in the USA, Tri Tip is a triangular cut of beef that comes from the bottom of the sirloin. So how do you cook it? Jack from Jacks Meat Shack is showing you how you can create the most flavoursome tri tip steak that serves perfectly with chimichurri. Here’s how you do it…
Tri Tip with Chimichurri Read More »
BBQ brisket is an iconic part of barbecue cuisine and the slower the cook the tastier the meat! This to-die-for recipe really makes the most out of this stunning cut of beef. Our slow cooker brisket is cooked in a mouth-watering homemade BBQ sauce until it’s beautifully tender and infused with amazing flavour.
Slow Cooker BBQ Brisket Read More »
St. Louis ribs are notorious for being the beast of ribs. St. Louis ribs are famed for being competition style ribs and are perfect for a summers BBQ or even a friendly ribs completion, if you’re feeling competitive. These ribs are extremely tender when cooked right and are guaranteed to be a crowd pleaser at
Boston Butt is a well-known BBQ favourite. The sheer size and the tenderness of the pork butt makes it the perfect pork cut for creating pulled pork. If you’re looking for a pork cut that is perfect for sharing, then you can’t go wrong with Boston Butt. This BBQ Boston Butt recipe is best prepared
Barbeque Boston Butt Read More »
For a quick and easy treat to serve up during the summer you can’t go wrong with BBQ beef sloppy joes. This sloppy joe recipe is easy to follow and takes less than 30 minutes to make and can be enjoyed by up to 6 people. This recipe perfectly combines the sweet and tangy flavour
Succulent BBQ Beef Sloppy Joes Read More »
Tomahawk Steak is a beast of a steak cut. When cooked right it is extremely tender and incredibly delicious. With the right amount of seasoning this steak is guaranteed to leave your mouth watering. We’ve decided to cook ours on the BBQ with a garlic butter, but you choose what seasoning or flavoured butter you
How to BBQ Tomahawk Steak Read More »
When it comes to chicken drumsticks for the BBQ, the go to flavour is usually BBQ. Its sweet and tangy but this honey soy marinade has the perfect balance of sticky and rich in flavour. Honey Soy and chicken make for a great pairing and is a real treat for anyone wanting to perfect their
BBQ Honey Soy Chicken Drumsticks Read More »
Picanha Steak is a South America speciality that’s been making its way over the UK, and for good reason. If you ever been to a Brazilian Steakhouse, you may have had the luxury of trying Picanha. Well now we’re bringing the Brazilian steakhouse experience straight to your house with this incredible picanha chimichurri recipe. Great
Picanha Steak with Chimichurri Read More »
We’ve all experienced the long wait when cooking a chicken and just wanting it to be done so we can tuck in. The great thing about Spatchcock chicken is that it cooks quicker than a regular whole chicken. Spatchcock chicken can be cooked in an oven, but we thoroughly enjoy sticking it on the BBQ
BBQ Spatchcock Chicken Read More »
The Village Butchers is a family-run online butchers based in Essex, UK. From sourcing the finest selection of meats to supplying all the best condiments, our online butcher’s shop has it all.
