£35.99
Indulge in the rich flavor and tender texture of our Premium Picanha Beef. This top sirloin cap cut, renowned for its juicy, succulent bite, is perfect for grilling, roasting, or searing. Elevate your meals with the exquisite taste of our pasture-raised, premium beef. Perfect for any meat lover's table.
For BBQ and smoker lovers, this is a truly amazing cut of meat you’ll want to try.
1.2 -1.6kg whole beef rump cap (picanha)
Bring the picanha to room temperature (about 1 hour out of the fridge) for even cooking.
Pat dry thoroughly and score the fat cap in a diamond pattern (without cutting into the meat) to help it render and crisp; season generously with coarse sea salt (traditional Brazilian style) and black pepper, keep seasoning simple to let the natural richness shine.
For traditional Brazilian/BBQ method: Preheat grill or BBQ to high heat. Grill fat-side down first for 4-6 minutes to crisp the fat, then flip and sear the meat side, turning occasionally until a rich crust forms. Finish over indirect heat or move to a lower section until your preferred doneness (medium-rare highly recommended, internal 52-55°C for juicy tenderness). Alternatively, slice into thick steaks (2-3cm) before grilling for faster cooking (3-5 minutes per side).
For reverse sear (oven/BBQ): Roast low and slow in a preheated oven at 110-120°C (fan 90-100°C) until internal reaches 48-50°C (about 45-90 minutes depending on size), then sear hot on grill/pan for 1-2 minutes per side for crust. Check our guide to safe cooking temperatures for details. · Rest loosely covered with foil for 10-15 minutes before carving, this lets the juices redistribute for maximum succulence and flavour.
Carve thinly against the grain into slices, serving fat-side up to showcase the rendered crispiness.
If frozen, thaw slowly in the fridge first, see our freezing and defrosting guide.
Serve simply seasoned (just salt) to highlight the bold, juicy beef flavour and fat-rendered richness, or elevate with chimichurri, lime & chilli salsa, roasted pineapple, or garlic herb butter, pair with Brazilian sides like farofa, pao de queijo, rice, beans, or grilled vegetables for the ultimate churrasco experience.
View our recipes here: https://thevillagebutchers.co.uk/recipes/
Everything is shipped the evening before your chosen delivery date, between 6–7pm.
Orders are packed in bespoke, temperature-controlled packaging designed to keep your meat fridge cold for up to 60 hours, ensuring it arrives in perfect condition.
We also offer an Express Service. This prioritises your order for same-day dispatch as long as it's placed before 12 midday, it will be dispatched that evening for delivery the following day.
Please note - collection is no longer available, orders are delivery only.
Not only do we supply a range of glorious meats and treats to feast your eyes on, but we also have a selection of our top recipes designed to impress your friends and family.
Whether you’re a beginner or a pro chef we cater for all cooking levels. Our meat range works perfectly in a range of homely comfort meals. Or if you fancy trying something new why not browse our recipes for some cooking inspiration.
Choose from our wide selection of meats, rubs, sauces, hampers, and deli to satisfy your tastebuds. Benefit from Free Delivery for orders over £85.

As an online butchers, we care about being able to provide the best quality meat directly to your door. We work with business in Essex and across the UK, as well as international suppliers to source the highest quality produce to ensure our customers always receive the best quality and service from us. We highly value the importance of our relationships with our farmers within the meat market so that we can consistently provide the best quality meat produce to you.
Our team have over 100 years of experience and combined, share the importance of sourcing and supplying not just the best quality meats but the tastiest cuts of meat that come from breeds that have benefitted from an exceptional welfare system.
Our Quality assurance process always has our customers best interests at the forefront. We value our customers satisfaction and feedback and hope to continue to bring you the best sourced quality meat.