£20.99
Tri-tip is an American term for the beef rump tail. It’s a versatile and flavourful cut taken just below the sirloin.
The exquisite marbling of the beef cut delivers a rich, deep flavour that’s perfect for a variety of cooking methods.
For the best results, you should cook it low and slow when whole or hot and fast when sliced or skewered. Whether you smoke, barbecue, grill, or roast, this beef rump tail always delivers mouthwatering results.
Ideal for recipes similar to Picanha, the beef rump tail is a must-try for meat lovers.
Why not try our beef rump tail Tri-tip with chimichurri recipe today.
Bring the joint to room temperature (about 1 hour out of the fridge) for even cooking.
Pat dry thoroughly and season generously with coarse sea salt and black pepper (or your favourite rub, keep it simple for classic tri-tip style). Score the fat cap lightly if present to help render and crisp.
For hot-and-fast (sliced or skewered, BBQ/grill focus): Slice into steaks (1-2 inches thick) or portion for skewers. Preheat grill/BBQ to high heat (200-250°C+). Sear over direct heat 3-5 minutes per side for medium-rare (internal 52-55°C), turning for even char and crust. Rest 5-10 minutes.
For low-and-slow whole (smoker/roast): Preheat smoker to 110-135°C or oven to 120-140°C. Smoke/roast fat-side up until internal reaches 52-55°C for medium-rare (about 1-2 hours depending on size/method), then optional reverse sear on high heat for crust. Use a meat thermometer throughout. Check our guide to safe cooking temperatures for details.
Rest loosely covered with foil for 10-15 minutes before carving, this lets the juices redistribute for maximum tenderness and flavour.
Carve thinly against the grain into slices, serving fat-side up to showcase the rendered richness.
If frozen, thaw slowly in the fridge first, see our freezing and defrosting guide.
Serve simply seasoned to let the rich marbling and deep beef flavour shine, or elevate with chimichurri sauce, lime & chilli salsa, roasted pineapple, or garlic herb butter, pair with grilled vegetables, flatbreads, rice, beans, or salad for the ultimate BBQ or steakhouse experience.
View our recipes here: https://thevillagebutchers.co.uk/recipes/
Everything is shipped the evening before your chosen delivery date, between 6–7pm.
Orders are packed in bespoke, temperature-controlled packaging designed to keep your meat fridge cold for up to 60 hours, ensuring it arrives in perfect condition.
We also offer an Express Service. This prioritises your order for same-day dispatch as long as it's placed before 12 midday, it will be dispatched that evening for delivery the following day.
Please note - collection is no longer available, orders are delivery only.
Not only do we supply a range of glorious meats and treats to feast your eyes on, but we also have a selection of our top recipes designed to impress your friends and family.
Whether you’re a beginner or a pro chef we cater for all cooking levels. Our meat range works perfectly in a range of homely comfort meals. Or if you fancy trying something new why not browse our recipes for some cooking inspiration.
Choose from our wide selection of meats, rubs, sauces, hampers, and deli to satisfy your tastebuds. Benefit from Free Delivery for orders over £85.
As an online butchers, we care about being able to provide the best quality meat directly to your door. We work with business in Essex and across the UK, as well as international suppliers to source the highest quality produce to ensure our customers always receive the best quality and service from us. We highly value the importance of our relationships with our farmers within the meat market so that we can consistently provide the best quality meat produce to you.
Our team have over 100 years of experience and combined, share the importance of sourcing and supplying not just the best quality meats but the tastiest cuts of meat that come from breeds that have benefitted from an exceptional welfare system.
Our Quality assurance process always has our customers best interests at the forefront. We value our customers satisfaction and feedback and hope to continue to bring you the best sourced quality meat.
